Outfitting your new kitchen can be quite expensive. Unlike your food truck, you can invest in full size kitchen appliances and equipment for added efficiency and ease. Cooking equipment to purchase includes ranges, flat top grills, char broilers, refrigerators, freezers, stoves, and dish washers. You will also need all the pots, pans, utensils, and serving dishes necessary to make your menu items. While these items quickly add up, you might consider leasing your restaurant equipment. Initially this will make room in your startup budget. Used equipment from authorized dealers can also help save on equipment costs.