Category: Foodtrucks

How to Attract Customers If You’re Near a Food Truck Selling the Same Type of Food You’ve just pulled your food truck into its spot so you can set up and start selling delicious food. There’s just one problem – you’re right next to another food truck selling the same type of food and neither […]

Add Salsa to Your Menu for National Salsa Month Did you know that May is National Salsa Month? Yep, there’s a whole month devoted to that delicious blend of produce. Celebrate by adding salsa to your menu in May. Don’t worry if you aren’t sure how to make that happen. There are ways that virtually […]

Why National Picnic Day is Perfect for Food Trucks If you’re looking to take advantage of the spring warmth and everyone’s energy to get outside, National Picnic Day on April 23rd is the prime day to get in on the action. This year, it falls on a Sunday, which means that the groups wanting to […]

How to Safely Play Food Pranks on Your Customers If you’re preparing for April Fools’ Day and you want to get in on the pranks, you should definitely join in. Just make sure you follow these dos and don’ts to keep everyone happy and having fun. Do: Make It Obvious The customer should know what […]

How to Decide Where to Park Your Food Truck When it comes to matters of importance, where you park your food truck is as high up on the list as the quality of your food.  If you don’t choose the right place to park, your food could be the best of the best, but you […]

How to Keep Your Passion for Food Alive If you own a food truck, you likely got started in your business because you have a strong passion for food. Why else would you travel around, serving your culinary creations to everyone you can? But just like anything else you love, it can be hard to […]

How to Promote National Snack Day Everyone loves snacking. Whether you’re using it to replace meals on the go or you’re looking to satisfy a craving, snacks really hit the spot. March 4th is National Snack Day, so as a food truck owner, you should be looking for a way to bring in new customers […]

What You Need to Know About Celebrating National Peanut Butter Lover’s Day National Peanut Butter Day may be in January, but National Peanut Butter Lover’s Day is March 1st, giving you a second opportunity to bring it into your dishes and celebrate it with your customers. If you’re thinking about incorporating this food staple, there […]

Why Are Holiday Menus So Popular? While most winter holidays are behind us already, there are plenty of holidays that people enjoy celebrating and go looking for associated with food. Why are holiday menus so popular? While there may be traditional foods that people love, it doesn’t really explain why people are drawn in by […]

Business Concepts You Should Use to Get Your Food Truck Off the Ground Food trucks are rightfully heavily focused on the food aspect, but it’s important not to lose sight of the fact that it’s a business and you need to focus on your strategy to make sure it gets off the ground. Rather than […]